
The cheese factory is one of the artisan agri-food companies with the greatest projection in the market and in its facilities visitors can learn, first hand, the entire cheese manufacturing process.
It also offers those who come to visit it the possibility of acquiring on site all the varieties of cheese it produces (mature, ripened, aerated, blue, goat, and walnut and hazelnut) and other products, such as cottage cheese.
All year round:
from Monday to Friday from 9:00-17:00 h.
July and August:
from Monday to Friday from 9:00-20:00 h. and Saturdays from 11:00 to 14:00 h.
Groups can be attended on any date by appointment.
Os Teixois is one of the most interesting ethnographic sites in Asturias, where we can find several hydraulic devices recovered and available to anyone who wishes to visit them.
The Ecomuseum shows us the complete cycle of bread making, from sowing the cereal to baking, harvesting, milling and kneading.
Esquíos is a village in the council of Taramundi inhabited for centuries by families of ferreiros, the Lombardía family, who emigrated from Italy to the Basque Country and later to Asturias.
This museum was created to show the great variety of hydraulic and hand-operated mills that were used throughout history and in different parts of the world to grind cereals.