
Su carta, sencilla pero contundente, incluye especialidades como fabada asturiana, pote, empanada, carnes a la plancha y postres caseros, todo servido en raciones generosas y con una excelente relación calidad-precio. Abre de jueves a domingo, solo en horario de comidas (de 13:00 a 16:00), por lo que se recomienda reservar con antelación para asegurar mesa.
La taberna es parte integral de la experiencia cultural de Os Teixois y una parada imprescindible para quienes buscan saborear la esencia del occidente asturiano.
An establishment that combines Asturian culinary tradition with a cozy, family atmosphere. Known for its generous portions and affordable prices, it is a popular choice for locals and visitors alike.
Asturian homemade cuisine in a familiar and cozy atmosphere. An ideal place to enjoy traditional dishes in good company.
Casa Pedro offers a culinary experience that combines the authenticity of Asturian cuisine with a serene and charming environment. Since 1995, this restaurant has been managed by Pedro and Mari Mar, who have maintained a constant dedication to quality and a close relationship with diners.
Casa Vicente is a restaurant with more than 80 years of history, managed by the third generation of the founding family. Located in an old farmhouse from 1923, restored with traditional materials such as stone, chestnut and slate, it offers a gastronomic experience that combines tradition and quality.
Located on the picturesque Paseo del Muelle in Castropol, Mesón La Santina offers a dining experience that combines Asturian tradition with a cozy atmosphere. Its location next to the port allows you to enjoy panoramic views of the Eo estuary, creating an ideal setting for a quiet meal.
El Castelo is located in an old farmhouse from 1923, restored with traditional materials such as stone, chestnut and slate. Its dining room, with capacity for 55 people, offers a rustic and warm atmosphere, ideal to enjoy a quiet meal. It also has a large garden and outdoor terrace, perfect for sunny days.