
The restaurant’s menu includes a variety of dishes that combine the best of Asturian cuisine with creative touches. Highlights include fabada asturiana, grilled octopus, local meats and a selection of homemade desserts made from the fruits grown on their farm. In addition, they offer options for celiacs, vegans and people with food intolerances, ensuring an inclusive experience for all diners.
The restaurant has an accessible space, garden, summer terrace and banquet rooms, making it an ideal place for celebrations and special events. The attention to detail and the close treatment of the staff contribute to create a warm and welcoming atmosphere. With an excellent quality-price ratio and an outstanding rating by visitors, Los Arándanos Restaurant has established itself as a recommended option for those who wish to savor authentic Asturian cuisine in a unique setting.
Bar, menú del día, parrilla de carne
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