
In an environment of wooden beams, stone and noble materials of great tradition, the Amaido Restaurant offers a slow-fired, family and traditional cuisine of the region, prepared with the products of the own garden and the area.
A meeting place for the fishermen of the Eo River, and outsiders, socializing, information, gatherings, seasonal photos … where you can enjoy a good bean stew, Asturian meats and homemade desserts.
In the summer season, you can enjoy the terrace and its surroundings.
Casa Jano is a restaurant in Vegadeo that offers a culinary experience based on the traditional Asturian cuisine, standing out for its grill and dishes made with quality local products.
Casa Paulino offers a gastronomic experience that celebrates traditional Asturian cuisine in a cozy setting. Its restaurant stands out for the quality of its homemade dishes prepared with first class local ingredients. Diners especially appreciate the fabada asturiana, pote, and meats such as lamb, kid and veal.
Mesón Monjardín, in Vegadeo, offers a culinary experience focused on Asturian home cooking, standing out for the freshness of its ingredients and the authenticity of its dishes. The restaurant is characterized by its cozy atmosphere, perfect to enjoy a quiet meal in good company.
Located in the quiet fishing village of Figueras, this hostel offers a cozy and functional experience for pilgrims and travelers. Its strategic location, just 2 km from Ribadeo and close to the beaches of Arnao and Penarronda, makes it an ideal stop on the Camino del Norte.
Casa Vicente is a restaurant with more than 80 years of history, managed by the third generation of the founding family. Located in an old farmhouse from 1923, restored with traditional materials such as stone, chestnut and slate, it offers a gastronomic experience that combines tradition and quality.